I'm sure a lot of you remember Twist Cafe and Twist Bistro. Then you'll surely remember this fella here on the cover of Silicon Valley Business Journal. Dominique Faury is now an Executive Chef at Bon Appétit food service management company, providing sustainably and ethically sourced meals cooked from scratch to corporate dining halls across Silicon Valley. We have amazing alumni in Downtown Campbell. Everyone who's passed through here has left something behind. He was part of the Downtown Campbell that started the rebirth, but was really struggling to find its feet in the aftermath of the dot-com bust. Without all of the people who put in a little something extra every single day, the downtown that you know today would not have happened. It's good to see you getting some recognition you deserve Dominique!