Celebrate the one you love with a special Valentine’s Day four-course dinner for two in Jacks Restaurant & Lounge, just $99 for two plus tax and gratuity. Call and reserve your table today at 831-649-7874.

Valentine's Dinner Menu at Jacks

First Course
Smoked Serrano & Chicken Boudine
with lemon spätzle chimichurri sauce and a micro green salad

Second Course
Butter Lettuce Salad
with roasted beets, candied pecans, glacier bleu cheese, and a port vinaigrette
or
Lobster Bisque
with brioche croutons and crème fraîche

Third Course
Petite Filet Mignon
with grilled rosemary Gulf prawns served over parmesan-whipped potatoes and asparagus
or
Seared Ahi Tuna
served over cashew rice with a broccolini sauté
or
Mesquite Roasted Chicken Breast
served with a cherry and faro ragout, organic spinach topped with a sherry vinegar butter sauce
or
Roasted Beet Ravioli
with chive and white wine sauce with shaved parmesan

Fourth Course
White and Dark Chocolate Mousse Filled Tulips
with fresh raspberries and a vanilla crème anglaise