New Menus at Fin + Field Restaurant and Bar

Posted on December 6th, 2021 by Fin + Field

Fin + Field restaurant and bar at Monterey Marriott Hotel is happy to announce our new, seasonal dinner and bar menus!

Executive Chef Josh Silva-Arias presents a fresh dinner menu of California cuisine using locally sourced ingredients. And don't miss our bar menu, featuring such favorites as fish and chips, artichoke dip, and hot wings.

Fin + Field is now serving breakfast and dinner daily, 6:30am-11am and 5pm-10pm, and our bar is open Sunday - Thursday, 4pm-10pm and Friday and Saturday, 4pm-11pm. Happy Hour is celebrated daily, 4pm-6pm. Join us at 350 Calle Principal in Downtown Old Monterey.

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